Certification: | ISO |
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Packaging Material: | Laminated Material |
Storage Method: | Normal |
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Ethyl maltol is a safe, reliable, low-dosage, and highly effective food additive with a molecular formula of C7H8O3. As a flavor improver and flavor enhancer, it is used more and more widely. It is a good flavor synergist for tobacco, food, beverages, flavors, fruit wine, daily cosmetics, etc. It has a significant effect on improving and enhancing the flavor of food. , plays a sweetening role in sweets and can extend the storage period of food.
Common Name | Ethyl maltol | ||
CAS Number | 4940-11-8 | Molecular Weight | 140.137 |
Density | 1.3±0.1 g/cm3 | Boiling Point | 290.3±40.0 °C at 760 mmHg |
Molecular Formula | C7H8O3 | Melting Point | 85-95 °C(lit.) |
Mainly used in the preparation of strawberry, grape, pineapple, vanilla and other flavors. Ethyl maltol is a fragrance synergist widely used in foods, cigarette medicines, beverages, toothpastes and cosmetics. It is a safe, non-toxic food with the functions of flavor enhancement, sweetness enhancement, fragrance preservation and masking of odor. additive